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Finished Stuffed Sirloin Bites

Bacon Wrapped Steak Bites

Sirloin steak is flattened then stuffed with mushrooms and cheese before being wrapped in bacon and grilled.
Prep Time 1 hr
Cook Time 20 mins
Total Time 1 hr 20 mins
Course Appetizer
Cuisine American
Calories 415 kcal


  • 1 pound sirloin steak
  • 1/4 cup sliced mushrooms
  • 5 slices swiss cheese
  • 1/2 pound thin sliced bacon
  • 2 tbsp Montreal Steak Seasoning
  • 2 tbsp turbinado sugar
  • 2 tbsp chili powder


  • Cut the sirloin steak into cubes and flatten the cubes by pounding.
  • Season one side of the flattened steak bite with Montreal Steak Seasoning
  • Add a slice of mushroom and a piece of Swiss cheese to the steak.
  • Roll the steak bite onto itself, wrap in bacon and secure with a toothpick.
  • Season the bacon with turbinado sugar and chili powder
  • Grill the steak bites until the bacon is crisp and the internal temperature of the steak is 135F.
Keyword Bacon Wrapped Steak Bites