Easy Smoked Frozen Meatballs
Frozen meatballs are smoked, sauced and served for an easy and delicious barbecue treat!
Prep Time 5 minutes mins
Cook Time 1 hour hr 15 minutes mins
Total Time 1 hour hr 20 minutes mins
Course Appetizer
Cuisine American
- 1.5 lbs Johnsonville Frozen Meatballs Homestyle, Fully Cooked
- 1/2 cup Barbecue Sauce Head Country Hot and Spicy
- 1 cup Stick Pretzels
Turn on your smoker and set the temperature to 225F.
Place the frozen meatballs into an aluminum foil pan in a single layer.
Place the pan into the smoker and cook for one hour. Shake the pan every 15 minutes.
Add the barbecue sauce to the pan and shake to coat.
Smoke the meatballs for 15 more minutes.
Serve the meatballs with the pretzel sticks or use to make hoagies or sliders.
Keyword Smoked Frozen Meatballs